Foodish
I regularly buy sliced mangos from the Mexican street vendors as I drive through South L.A. It comes in little plasticene bags and is sprinkled with red pepper powder. It's delicious as all get out, especially on a hot day, but I'm guessing it's prepared and packaged far outside the scrutiny of the health authorities. Still, that doesn't bother me. I figure since it's nothing but fruit and spices it's still better for me than half the stuff you read on the labels in the market. I wanted mashed potatoes the other day. I was feeling lazy and figured I'd get a package of the prepared kind. I read the ingredients, recoiled in horror, and bought a couple of potatoes which I took home and mashed. Ninety percent of the stuff we buy is what author Michael Pollan calls "foodish," resembling food but closer in reality to a manufactured commodity.
3 Comments:
It's surprising how much the grocery bill can be slashed by simply buying real food. I try not to eat anything that doesn't grow. Sometimes that's easier said than done though.
Jeremy remains incorrigible... grin
All very true, Jean, but it's worse even than we realize. Chicken and beef from the supermarkets tends to be mushy, thanks to infusions of fat and steroids, and I don't know how it is "up over" in Australia, but down under in L.A. most tomatoes you buy have as much taste as bright red tennis balls.
Glad to see that Jeremy is still looking ahead to the future. Most adventurous in life careers. (grin) This is one of the best of the Jeremy cartoons and that is pretty hard to say as they all are great!
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